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1. Easy disassembly and cleaning 2. Can be disassembled and cleaned by hand without tools 3. The hopper body can be separated and used 4. Uniform and stable grinding 5. Advantages of using a titanium burr (60mm) Maintains the original taste of coffee beans (durability and strong cutting power) 6. Matching color matching Sophisticated design finished by hand 7.Maximize work efficiency with front push switch 8. Flat burr grinding can grind in various ways from 1 to 20 stages 9. Equipped with an anti-static cap to prevent flying or clumping during grinding 10. A portafilter holder is installed to hold the stainless coffee bean container. Stainless coffee bean container set can hold 100g of coffee beans Please refer to the user manual before using the product. 1. When adjusting from a high level to a low level, do not turn with force. It works by turning the dial. Points can change if you force it to turn. If the point changes, it is recommended to reset the default zero point before use. 2. Reference content: If it stops working normally, disassemble the locking screw and use a toothbrush Clean the inside and remove any beans adhering to the blade. After reassembling, press the red safety mode button on the bottom plate and use it after 1 minute (This is not a product defect.) This is a temporary phenomenon for the motor to self-defense.
A variety of grinding methods are possible, from level 1 to level 20. Espresso drip Home cafe. It is good for multi-purpose use such as at home. Various colors, simple, cute, and good for space utilization.
Uniform and stable grinding Maintains coffee taste and aroma. It can be easily disassembled without tools and is convenient to clean. Equipped with an anti-static cap to prevent fluttering or clumping.
60mm titanium burr Excellent cutting power and strong durability Grinding is uniform. Maintains coffee taste and aroma.
Products ordered on weekends or public holidays in Korea will be shipped sequentially during the week.
I love the focus and intensity this company seems to show in making this affordable version of a unimodal grinder. The design and construction, the quality of the individual parts, the sensible choices they've made for materials. It must be one of the best values you can get in coffee grinding.I've been using this grinder for single loads for espresso (using 3 or 4 on the indicator as I dial in); it's quick and quiet and easy for this. I'm sure it would work for larger amounts too if you fit a larger cup for collecting grounds. Seems to have very little retention and grounds look very even. It's easy to take apart for cleaning, though the simple pass through of the vertical flat burrs seems quite self-cleaning.I use a 58mm portafilter that fits and sits evenly on the arms. (I've used a 54mm portafilter too, and it's not hard to hold steadily in place while it fills.) I use a tall funnel on the portafilter because the grounds tend to be tossed to the back left side somewhat--it doesn't have a long chute through which the grounds exit, so it's not as reliably aimed straight down into your cup or basket. That's the only con I've noticed and it only applies if you fill straight into a portafilter basket. Not a concern of mine since I use a taller funnel anyway for settling the grounds so this doesn't really add a step for me. It comes with a stainless steel dosing up that has its own stainless steel lid. This dosing cup is sized right for the 58mm portafilter so you can grind into that and fill your basket from the dosing cup.Because of a timing issue, I paid for the expedited shipping and they had this grinder to me from Korea in three days, if I recall correctly. Well packed.UPDATE March 2025: still functioning flawlessly after a couple years, same titanium burr set as new. It really makes a difference that grind size is not limited to the 20 steps. I frequently have it set between detents--between the steps--and it does vary grind size set that way so that is much more adjustable than indicated. I find I can have three different grind sizes in between the numbered, notched, detents. I appreciate how easy it is to change grind size by turning the knob on front. I use a bag of beans that will last a few days and when the beans are fresh I'll use a slightly less fine grind, and then use a slightly finer grind a few days later--all these adjustments within one or two of the numbered, notched, detents. So when I'm standing at the espresso machine watching the head pressure fall a little below what I prefer, I just reach over and turn the Urbanic's front knob slightly to a finer grind for the next shot. Not everyone will want to adjust grind size that often or that finely, but the Urbanic makes is so easy and uncomplicated to make these kinds of dynamic adjustments.